This is a good unpretentious neighbourhood restaurant, which you might want to consider if you want to sample the ever-popular moules or steak-frites. There won’t be many tourists here but you will find locals who know where to find good food at very reasonable prices. Other dishes on the menu include skate au beurre noir and Swiss fondue. The atmosphere is friendly and in the winter you’ll have the benefit of a log fire. On Thursday nights, a Swiss-style menu is served for those pining for Alpine comforts.
